About Quell

A Graz specialty café built around Arabica, craft and curiosity.

Why we opened on Sporgasse

Quell started from a simple idea: Graz deserved a café where origin, roast and extraction get the same attention as the room you sit in.

We serve 100% Arabica — light to medium roast — for cups that stay clear and balanced. Our baristas will talk you through flavour notes without turning coffee into homework.

Workshops grew from guest requests: people wanted to recreate café quality at home. Small groups, hands-on practice, no alcohol gimmicks — just coffee.

Barista at Quell

What we stand for

Great-traded coffee

We buy lots we can stand behind — traceable origins and careful roasting partners.

Education

Workshops and counter conversations that make specialty coffee approachable.

Coffee-first hospitality

A welcoming room in Graz’s old town — espresso, filter and food that support the cup.